Our trained butchers, Colin and Marcus, treat butchery like an art. They inspect every shipment we receive and will not compromise on quality. It will be sent back to the supplier if it does not look, smell, or feel right!
Each day begins with the preparation of freshly ground beef and a wide selection of prime cuts of beef, chicken, lamb and pork. We are happy to custom-cut meat to your preferred thickness and specifications.
Of note, our ground beef does not contain any stabilizing additives, such as “pink slime”, which had become ubiquitous in the grocery industry. As a result, the beef will oxidize, causing it to lose its color faster than you may find elsewhere. Rest assured, this is natural!